Bringing healthy and affordable food to the Tenderloin

Blog Post by Spring 2015 project team about their work for client San Francisco Department of Public Health to bring healthy, affordable food to corner stores in the Tenderloin.

Alissa BernsteinBringing healthy and affordable food to the Tenderloin

#feedthefeed Contest

One month ago we launched #feedthefeed – a weekly Instagram contest for Eat.Think.Design. students. Yesterday we launched the #feedthefeed alumni contest for the nearly 100 alumni of Eat.Think.Design. and Designing Innovative Public Health Solutions.

Alissa Bernstein#feedthefeed Contest

Eat.Think.Design. featured in Blum Center article: A Public Health Course for the Startup Generation

Article about Eat.Think.Design. by TAMARA STRAUS published through the Blum Center for Developing Economies. Straus examines the philosophy behind the course’s focus on innovation and its connections to food and nutrition. Featuring interviews with course instructors and past participants.

Alissa BernsteinEat.Think.Design. featured in Blum Center article: A Public Health Course for the Startup Generation

Eat.Think.Design: Public health course brings innovation to the table

Article about Eat.Think.Design. by NIEMA JORDAN published at Berkeley Health Online on May 8, 2014. Jordan examines course activities, team projects, and the art of teaching innovation.

Alissa BernsteinEat.Think.Design: Public health course brings innovation to the table